4.9 from 66 votes
Red Velvet Cake Mix Cookies
The easiest cookie recipe you'll ever make!
Prep Time
7 mins
Cook Time
7 mins
Total Time
18 mins
Servings: 12 cookies
Calories: 329 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 15.25 oz box red velvet cake mix (I tested with Duncan Hines and Betty Crocker)
- 1/3 cup vegetable oil
- 2 large eggs
- 1 cup white chocolate chips
- 1/4 cup mini semi-sweet chocolate chips (optional)
Instructions
- Preheat oven to 350 F degrees. Line 2 baking sheets with parchment paper and set aside.
- In a mixing bowl, combine cake mix, oil and eggs using a rubber spatula. Stir in chocolate chips. Dough will be fairly stiff and have a slightly sticky consistency.
- Lightly spray a 1.5 - 2 Tbsp cookie scoop with cooking spray (this helps the dough release from the scoop). Scoop batter onto prepared baking sheets, about 2-3 inches apart.
- Bake 11-12 minutes. Cookies will look soft and not quite done in the center when you take them out. Don't worry, they'll keep cooking while on the baking sheet.
- Let cool on baking sheets for 5 minutes, then remove to a cooling rack to cool completely.
Cup of Yum
Nutrition Information
Calories
329kcal
(16%)
Carbohydrates
38g
(13%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Cholesterol
39mg
(13%)
Sodium
325mg
(14%)
Potassium
203mg
(6%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
56IU
(1%)
Vitamin C
1mg
(1%)
Calcium
92mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 329
% Daily Value*
| Calories | 329kcal | 16% |
| Carbohydrates | 38g | 13% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 39mg | 13% |
| Sodium | 325mg | 14% |
| Potassium | 203mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 56IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 92mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.