4.7 from 267 votes
Red Velvet Cupcakes Recipe with Cream Cheese Frosting
Vibrant, soft, and topped with my Best-Ever Cream Cheese Frosting, my Red Velvet Cupcakes recipe is the decadent treat you're looking for.
Prep Time
25 mins
Cook Time
25 mins
Servings: 12 cupcakes
Course:
Dessert
Cuisine:
American
Ingredients
- 1 ¼ cups (6 ¼oz/177g) cake flour
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ cup (6oz/170g)sugar
- 1 tablespoon (¼ oz/7g) unsweetened cocoa powder
- ¼ cup (2oz/57g) butter, softened
- 2 tablespoons Red food coloring
- 1 large egg, at room temperature
- 1 teaspoon vanilla extract
- ½ cup (4floz/115ml) buttermilk
- ½ teaspoon white vinegar
- ½ recipe Cream Cheese frosting