5.0 from 6 votes
Reese’s Fudge
Just a few simple ingredients and a microwave and you’ll have some of the fastest tastiest fudge out there! This is super simple and sure to be a hit with everyone!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 16 servings
Calories: 358 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 20 Reese's peanut butter cups regular size
- 3 cups chocolate chips
- 14 ounces sweetened condensed milk
Instructions
- Line a 9 x 9 pan with parchment paper and lightly spray with cooking spray.
- Evenly space 16 peanut butter cups in the pan.
- Melt chocolate chips and condensed milk in the microwave by heating for 1 minute then stirring and repeating (probably 3-5 minutes depending on your microwave).
- Spread melted chocolate over peanut butter cups in the pan.
- Cut or break up the remaining 4 peanut butter cups and sprinkle evenly over the pan, pressing lightly into the fudge. Refrigerate to set, then cut into squares.
Cup of Yum
Nutrition Information
Calories
358
(18%)
Carbohydrates
48g
(16%)
Protein
6g
(12%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Cholesterol
15mg
(5%)
Sodium
130mg
(5%)
Potassium
165mg
(5%)
Fiber
2g
(8%)
Sugar
45g
(90%)
Vitamin A
154IU
(3%)
Vitamin C
1mg
(1%)
Calcium
126mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 358
% Daily Value*
| Calories | 358 | 18% |
| Carbohydrates | 48g | 16% |
| Protein | 6g | 12% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 15mg | 5% |
| Sodium | 130mg | 5% |
| Potassium | 165mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 45g | 90% |
| Vitamin A | 154IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 126mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.