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Reese's Stuffed Brownies

Reese's peanut butter cups stuffed inside soft, chewy brownies. Top the brownies with this unbelievable peanut butter frosting!

Prep Time
30 mins
Cook Time
30 mins
Total Time
58 mins
Servings: 16 servings
Calories: 368 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 Pillsbury family size brownie mix 19.5 ounces
  • 1 large egg
  • 4 ounces cream cheese softened
  • 1/4 cup butter softened
  • 16 full-size Reese's peanut butter cups frozen
Frosting:
  • 1/2 cup butter softened
  • 1 cup creamy peanut butter
  • 3 tablespoons milk
  • 2 cups powdered sugar
  • 2 ounces semi-sweet chocolate

Instructions

    Cup of Yum
  1. In the bowl of a stand mixer, combine the brownie mix, egg, cream cheese and butter until it is well mixed. 
  2. Spread the batter in a greased 8x8 pan. 
  3. Take the frozen Reese's peanut butter cups and press them into the brownie batter in a 4x4 grid pattern. They should be pressed in enough that the top of the Reese's cup is at the same height as the brownie batter.
  4. Bake the brownies at 350 degrees for about 28 minutes.
  5. While the brownies are baking, make the peanut butter frosting. Using a stand mixer, blend together peanut butter, powdered sugar, butter, and milk 2-3 minutes or until light and fluffy.
  6. Once the brownies are cool, spread the frosting on top of the brownies.
  7. Place 2 ounces of chocolate in a microwave safe bowl. Heat the chocolate in 15 second intervals, stirring in between until the chocolate is completely melted. Do this slowly so the chocolate doesn't burn.
  8. Drizzle the melted chocolate on top of the peanut butter frosting and allow the brownies to set.
  9. Store in an airtight container.

Notes

  • Make 1/2 a recipe of peanut butter frosting if you want a thinner frosting layer.
  • The calories shown are based on the cake being cut into 16 pieces and all of the frosting used, with 1 serving being 1 frosted brownie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.

Nutrition Information

Calories 368kcal (18%) Carbohydrates 29g (10%) Protein 6g (12%) Fat 26g (40%) Saturated Fat 11g (55%) Cholesterol 43mg (14%) Sodium 239mg (10%) Potassium 200mg (6%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 390IU (8%) Calcium 37mg (4%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 368

% Daily Value*

Calories 368kcal 18%
Carbohydrates 29g 10%
Protein 6g 12%
Fat 26g 40%
Saturated Fat 11g 55%
Cholesterol 43mg 14%
Sodium 239mg 10%
Potassium 200mg 4%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 390IU 8%
Calcium 37mg 4%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.