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Refreshing Strawberry Lassi
5 from 18 votes

Refreshing Strawberry Lassi

This Refreshing Strawberry Lassi blends fresh or frozen strawberries with cold yogurt, milk, sugar, and a hint of cardamom. The resulting drink is frothy, creamy, and mildly sweet, balancing the natural berry tartness with dairy richness. It can be adjusted in thickness and served immediately for a cooling treat.

Prep Time
10 mins
Total Time
10 mins
Servings: 2
Calories: 178 kcal
Course: Drinks
Cuisine: Indian

Ingredients

  • 1.5 cup strawberries fresh or frozen
  • 1 cup PLAIN yogurt whole milk yogurt, cold
  • 1/2 cup milk cold, or water to adjust consistency
  • 4 teaspoon sugar adjust to taste
  • 1 pinch cardamom powder optional, aka Elaichi

Instructions

    Cup of Yum
  1. Wash the strawberries and dry them wth a towel paper. Then chop the top green leafy part and cut them into pieces. (You can also use frozen strawberries)
  2. Add all the ingredients - strawberries, yogurt, milk, sugar, and cardamom powder - to a blender.
  3. Blend them until it becomes frothy. Adjust the consistency to your taste by adding additional milk or water.
  4. Pour lassi in serving glasses. Garnish it with strawberry pieces and serve immediately.

Notes

  • Use fresh or frozen strawberries, avoiding pale, overly soft, or spotted berries for best flavor.
  • Keep strawberries chilled before blending to make the lassi refreshing.
  • With Greek yogurt, reduce quantity to 3/4 cup and increase milk or water for desired consistency.
  • For a vegan option, substitute with almond milk yogurt and almond milk.
  • Adjust sugar amount to preference; add ice cubes for extra chill.
  • Store lassi refrigerated up to one day, though fresh preparation is recommended.
  • Enhance dessert appeal by topping with vanilla or strawberry ice cream or saffron strands.

Nutrition Information

Calories 178kcal (9%) Carbohydrates 25g (8%) Protein 7g (14%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 22mg (7%) Sodium 84mg (4%) Potassium 436mg (9%) Fiber 2g (8%) Sugar 22g (44%) Vitamin A 233IU (5%) Vitamin C 64mg (71%) Calcium 235mg (24%) Iron 1mg (6%)

Nutrition Facts

Serving: 2 Serving

Amount Per Serving

Calories 178

% Daily Value*

Calories 178kcal 9%
Carbohydrates 25g 8%
Protein 7g 14%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 22mg 7%
Sodium 84mg 4%
Potassium 436mg 9%
Fiber 2g 8%
Sugar 22g 44%
Vitamin A 233IU 5%
Vitamin C 64mg 71%
Calcium 235mg 24%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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