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Reheat Meatloaf In Air Fryer

Reheat Meatloaf. Let me show you two of the best ways to reheat meatloaf in the air fryer. Avoid your meatloaf from drying out using this method and be amazed by how delicious, reheated meatloaf can be.

Prep Time
1 min
Cook Time
1 min
Total Time
9 mins
Servings: 2
Calories: 240 kcal
Course: Main Course
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Air Fryer
Ingredients:
  • 200 g Cooked Meatloaf Slices
  • 2 Tsp tomato ketchup
  • 15 g cheddar cheese optional

Instructions

    Cup of Yum
  1. Place two leftover meatloaf slices into your air fryer basket. Air fry for 4 minutes at 160c/320f.
  2. Turn and add tomato ketchup and cook for a further 4 minutes at 160c/320f. Then serve.

Notes

  • Temperature. Avoid a high temperature when reheating in the air fryer. Cooking at 200c/400f will result in your meatloaf becoming dried out.
  • Thanks for reading how to reheat meatloaf on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to learn more about reheating food, check out reheat pizza in air fryer next.

Nutrition Information

Calories 240kcal (12%) Carbohydrates 1g (0%) Protein 24g (48%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 78mg (26%) Sodium 162mg (7%) Potassium 23mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 101IU (2%) Vitamin C 1mg (1%) Calcium 55mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 240

% Daily Value*

Calories 240kcal 12%
Carbohydrates 1g 0%
Protein 24g 48%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 78mg 26%
Sodium 162mg 7%
Potassium 23mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 101IU 2%
Vitamin C 1mg 1%
Calcium 55mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.