
4.9 from 78 votes
Remoulade Sauce
This homemade remoulade sauce recipe is SO easy to make! Creamy and tangy, it's a perfect quick dipping sauce for French fries, crispy cauliflower, and more. Find additional serving suggestions in the post above.
Prep Time
10 mins
Total Time
10 mins
Servings: 4 to 6
Course:
Condiments
Cuisine:
American , Creole
Ingredients
- ½ cup mayonnaise or vegan mayo
- 1 tablespoon mustard
- 1 teaspoon hot sauce
- ½ teaspoon paprika
- 2 garlic cloves grated
- 1 scallion finely chopped
- 1 teaspoon fresh lemon juice
- ⅛ teaspoon onion powder
- Pinch of cayenne
- Chives for sprinkling optional
Instructions
- In a small bowl, stir together the mayonnaise, mustard, hot sauce, paprika, garlic, scallion, lemon juice, onion powder, and cayenne.
- See the blog post above for remoulade serving suggestions.
Cup of Yum