
0 from 126 votes
Reuben Sandwich Sliders
Reuben Sandwich Sliders make the perfect party food or easy weeknight dinner! Dinner rolls are loaded up with all of your favorite Reuben sandwich fillings, topped with a seasoned buttery topping and baked until warm and melted.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12 sliders
Calories: 291 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 12 dinner rolls
- 8 ounces sliced corned beef
- 8 ounces Swiss cheese
- ⅓ cup Thousand Island dressing or Russian dressing
- 1 cup Sauerkraut squeezed dry
Topping
- ¼ cup butter melted
- 1 tablespoon Dijon mustard
- ½ teaspoon garlic powder
- 1 teaspoon dried minced onion
- ½ teaspoon caraway seeds optional
Instructions
- Preheat oven to 350°F.
- Whisk together topping ingredients in a small bowl.
- Cut the rolls in half separating the top and bottom.
- Place the bottoms of the rolls in a 9×13 pan (I line with parchment paper for easy removal).
- Spread dressing on rolls. Top with a layer of cheese, sauerkraut, corned beef and another layer of cheese.
- Top with the other half of the rolls and gently spoon or brush the butter mixture overtop.
- Bake about 20-25 minutes or until the cheese has melted and the tops are lightly browned. Serve warm.
Cup of Yum
Nutrition Information
Calories
291
(15%)
Carbohydrates
22g
(7%)
Protein
11g
(22%)
Fat
17g
(26%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
677mg
(28%)
Potassium
154mg
(4%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
290IU
(6%)
Vitamin C
7.2mg
(8%)
Calcium
233mg
(23%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 291
% Daily Value*
Calories | 291 | 15% |
Carbohydrates | 22g | 7% |
Protein | 11g | 22% |
Fat | 17g | 26% |
Saturated Fat | 7g | 35% |
Cholesterol | 39mg | 13% |
Sodium | 677mg | 28% |
Potassium | 154mg | 3% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
Vitamin A | 290IU | 6% |
Vitamin C | 7.2mg | 8% |
Calcium | 233mg | 23% |
Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.