Reuben Sandwich Sliders
User Reviews
5.0
126 reviews
Excellent
Reuben Sandwich Sliders
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Reuben Sandwich Sliders make the perfect party food or easy weeknight dinner! Dinner rolls are loaded up with all of your favorite Reuben sandwich fillings, topped with a seasoned buttery topping and baked until warm and melted.
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Ingredients
- 12 dinner rolls
- 8 ounces sliced corned beef
- 8 ounces Swiss cheese
- ⅓ cup Thousand Island dressing or Russian dressing
- 1 cup Sauerkraut squeezed dry
Topping
- ¼ cup butter melted
- 1 tablespoon Dijon mustard
- ½ teaspoon garlic powder
- 1 teaspoon dried minced onion
- ½ teaspoon caraway seeds optional
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Instructions
- Preheat oven to 350°F.
- Whisk together topping ingredients in a small bowl.
- Cut the rolls in half separating the top and bottom.
- Place the bottoms of the rolls in a 9×13 pan (I line with parchment paper for easy removal).
- Spread dressing on rolls. Top with a layer of cheese, sauerkraut, corned beef and another layer of cheese.
- Top with the other half of the rolls and gently spoon or brush the butter mixture overtop.
- Bake about 20-25 minutes or until the cheese has melted and the tops are lightly browned. Serve warm.
Nutrition Information
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Calories
291
(15%)
Carbohydrates
22g
(7%)
Protein
11g
(22%)
Fat
17g
(26%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
677mg
(28%)
Potassium
154mg
(4%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
290IU
(6%)
Vitamin C
7.2mg
(8%)
Calcium
233mg
(23%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 291 kcal
% Daily Value*
| Calories | 291 | 15% |
| Carbohydrates | 22g | 7% |
| Protein | 11g | 22% |
| Fat | 17g | 26% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 39mg | 13% |
| Sodium | 677mg | 28% |
| Potassium | 154mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 290IU | 6% |
| Vitamin C | 7.2mg | 8% |
| Calcium | 233mg | 23% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
126 reviews
Excellent
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