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0 from 9 votes

Rice Salad with Fruit

A delicious rice salad to go with your BBQ!

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 6
Course: Side Dish , Main Course
Cuisine: Canadian

Ingredients

  • 2-3 cup rice
  • 1 teaspoon honey
  • 2 tablespoons avocado oil
  • salt
  • soy sauce
  • 1 cucumbers
  • 1/3 Grilled Eggplant
  • 1 cup PC Berry Cherry Cranberries, Cherries, Blueberries, Goldenberries, and Gojiberries Sweetened Dried Fruit Blend
  • 1/4 cup chopped scallions
  • basil
  • 4 tablespoons pecans toasted, chopped

Instructions

    Cup of Yum
  1. Cook rice and then let the rice cool completely.
  2. In a bowl, whisk together honey, soy sauce, avocado oil, and salt.
  3. Once the rice has cooled, combine the liquid with the rice and mix in the mixed berries, chopped scallions, basil, toasted pecans, cucumber, and grilled eggplant.

Notes

  • Optional: Want a bit of a kick in flavour, add some of PC's bacon and maple flavoured bbq sauce!