Rice Salad with Fruit

Name: Rice Salad with Fruit
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving
Ingredients: 2-3 cup rice; 1 teaspoon honey; 2 tablespoons avocado oil; salt; soy sauce; 1 cucumbers; 1/3 Grilled Eggplant; 1 cup PC Berry Cherry Cranberries, Cherries, Blueberries, Goldenberries, and Gojiberries Sweetened Dried Fruit Blend; 1/4 cup chopped scallions; basil; 4 tablespoons pecans

User Reviews

5.0

9 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings
6
Course
Side Dish, Main Course
Cuisine
Canadian

Rice Salad with Fruit

Iris Warren

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A delicious rice salad to go with your BBQ!

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Ingredients

Servings

2-3 cup rice
1 teaspoon honey
2 tablespoons avocado oil
salt
soy sauce
1 cucumbers
1/3 Grilled Eggplant
1 cup PC Berry Cherry Cranberries, Cherries, Blueberries, Goldenberries, and Gojiberries Sweetened Dried Fruit Blend
1/4 cup chopped scallions
basil
4 tablespoons pecans toasted, chopped

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Instructions

Cook rice and then let the rice cool completely.
In a bowl, whisk together honey, soy sauce, avocado oil, and salt.
Once the rice has cooled, combine the liquid with the rice and mix in the mixed berries, chopped scallions, basil, toasted pecans, cucumber, and grilled eggplant.