5.0 from 6 votes
Ritz Cracker Cookies
These Ritz cracker cookies are the perfect treat to sweeten up parties or special occasions. Using just a handful of basic ingredients, you can whip up a batch of this easy cookie recipe in no time.
Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 16 cookies
Calories: 110 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 32 Ritz crackers
- 32 Rolo candies
- 16 pecan halves
- ¼ cup chocolate chips
Instructions
- Preheat oven to 300° F and line a baking sheet with parchment paper.
- Place the Ritz crackers in a single layer on the baking sheet, with half of them facing up and half facing down.
- Place an Rolo candy on top of each cracker.
- Place the cookie sheet in the oven and bake for approximately 5 minutes or until the candy has softened.
- Lightly press a pecan half into the melted Rolo of the crackers that is facing up.
- Then, lightly place those crackers on top of the other crackers to sandwich them together and mash the melted Rolo down, being careful not to break the cracker as you press them down to
- Allow the cracker cookies to set at room temperature until completely cooled.
- In a microwave safe bowl, add the chocolate chips and heat them for 30 seconds. Then stir and repeat for another 30 seconds. Be careful not to overheat the chocolate or it will become too thick to drizzle.
- Place the melted chocolate in a piping bag and drizzle it over the top of each cookie.
- Let them cool completely and set for about 15 minutes.
Cup of Yum
Notes
- Store in an airtight container for up to 7-10 days.
- You can also use chocolate melting wafers for the drizzle.
- Melt then chocolate in a double boiler or in a piping bag twisted tight.
- Use holiday colored candy melting wafers to drizzle over the crackers.
Nutrition Information
Serving
1cookie
Calories
110kcal
(6%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
2mg
(1%)
Sodium
77mg
(3%)
Potassium
35mg
(1%)
Fiber
0.5g
(2%)
Sugar
10g
(20%)
Vitamin A
22IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
31mg
(3%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 16cookies
Amount Per Serving
Calories 110
% Daily Value*
| Serving | 1cookie | |
| Calories | 110kcal | 6% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 77mg | 3% |
| Potassium | 35mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 10g | 20% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 31mg | 3% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.