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Roasted Apple Slices with Cinnamon
These cinnamon roasted apple slices are full of flavor and can be enjoyed alone, over pancakes, with ice cream or topped with whipped cream.
Prep Time
10 mins
Cook Time
10 mins
Servings: 6 cups
Calories: 93 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 4 large granny smith apples cored and sliced
- 2 tablespoons light brown sugar
- 1 teaspoon cornstarch
- 1 teaspoon cinnamon
- 2 tablespoons butter melted
- ½ vanilla bean pod or 1 ½ teaspoons vanilla extract
- ½ cup Chopped Pecans optional
- vanilla ice cream for serving
Instructions
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- In a large bowl, combine the brown sugar, with the cornstarch and cinnamon. Add the butter, vanilla, and stir to combine.
- To the mixture, add the sliced apples, and toss to combine the apples thoroughly coated with the sugary mixture.
- Spread the apple mixture on the parchment-lined baking sheet. Bake until tender, for about 25-30 minutes.
- Remove from the oven and serve over vanilla ice cream and top with chopped pecans.
Cup of Yum
Nutrition Information
Serving
1 cup
Calories
93kcal
(5%)
Carbohydrates
22.2g
(7%)
Protein
0.6g
(1%)
Fat
0.3g
(0%)
Sodium
2.3mg
(0%)
Fiber
4.1g
(16%)
Sugar
16.2g
(32%)
Nutrition Facts
Serving: 6cups
Amount Per Serving
Calories 93
% Daily Value*
| Serving | 1 cup | |
| Calories | 93kcal | 5% |
| Carbohydrates | 22.2g | 7% |
| Protein | 0.6g | 1% |
| Fat | 0.3g | 0% |
| Sodium | 2.3mg | 0% |
| Fiber | 4.1g | 16% |
| Sugar | 16.2g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.