5.0 from 6 votes
Roasted Brussels Sprouts with Bacon and Hot Honey
Perfectly crispy and caramelized, this roasted brussels sprouts with bacon and hot honey recipe is the perfect side dish for any meal! It comes together in a few simple steps and you’ll want to make it again and again. The crispy brussels sprouts, salty bacon, and irresistible hot honey make for the best combination.
Prep Time
10 mins
Cook Time
10 mins
Total Time
33 mins
Servings: 4 servings
Calories: 294 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 pound Brussels sprouts cleaned and cut in half
- 2 tablespoons olive oil
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ teaspoon garlic powder
- 4 to 5 lices thick-cut bacon chopped into 1 inch pieces
- 2 to 3 tablespoons hot honey
- oil spray or extra oil
Instructions
- Heat the oven to 450F.
- In a large mixing bowl, toss together the brussels sprouts, oil, salt, and pepper.
- Lightly grease a large sheet pan, place the brussels sprouts in a single layer, cut side down, and place the cut bacon around them.
- Roast for 15 to 18 minutes, depending on the size of your brussels sprouts.
- Take out the sheet pan and drizzle the hot honey over the brussels sprouts and gently toss to combine.
- Spread the brussels sprouts and bacon back out on the sheet pan and continue roasting for 5 more minutes or until everything is crispy to your liking.
- Serve with additional hot honey on the side for dipping, if desired.
Cup of Yum
Nutrition Information
Calories
294kcal
(15%)
Carbohydrates
20g
(7%)
Protein
8g
(16%)
Fat
22g
(34%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
11g
Trans Fat
0.05g
Cholesterol
24mg
(8%)
Sodium
558mg
(23%)
Potassium
524mg
(15%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
869IU
(17%)
Vitamin C
96mg
(107%)
Calcium
51mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 294
% Daily Value*
| Calories | 294kcal | 15% |
| Carbohydrates | 20g | 7% |
| Protein | 8g | 16% |
| Fat | 22g | 34% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 24mg | 8% |
| Sodium | 558mg | 23% |
| Potassium | 524mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 11g | 22% |
| Vitamin A | 869IU | 17% |
| Vitamin C | 96mg | 107% |
| Calcium | 51mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.