Cup of Yum
1. preheat oven to 425 degrees F
2. on a baking sheet toss mushrooms, garlic, olive oil, salt and pepper
3. spread into an even layer
4. place in oven to roast for 15-20 minutes
5. remove from oven and set aside

Pasta Bake

Cup of Yum
1. preheat oven to 350 degrees F
2. spray a 3 qt casserole dish or 13x9 baking dish with cooking spray
3. cook pasta to al dente
4. heat olive oil in a large skillet over medium heat
5. add the ground turkey to the skillet and break up as it begins to cook
6. stir occasionally until cooked through then remove from skillet to a plate an set aside.
7. return skillet to pan and add chopped onion
8. season with salt and pepper and stir, scraping the bottom of the pan as onions soften so they can pick up the flavor of the ground turkey, 5-10 min
9. add in the minced garlic and cook for 30 seconds to a minute
10. add the spinach, You will have to add in batches. The spinach will begin to wilt making room for you to add more to the pan
11. all the onion, spinach mixture to cook for 5 to 10 minutes then remove from skillet and set aside

Alfredo Sauce

1. melt butter over medium heat in skillet from above
2. whisk in the heavy cream and add in the crushed garlic clove
3. allow to simmer for 5 minutes
4. remove the garlic clove and slowly whisk in the grated Parmesan cheese
5. add to pasta along with spinach mixture, mushrooms and ground turkey
6. toss all together and add into greased baking dish
7. top with evenly spaced sliced mozzarella
8. bake for 30 minutes or until cheese is melted and bubbly
9. enjoy!