
0 from 12 votes
Roasted Sweet Potato Goat Cheese Salad
Roasted sweet potato and goat cheese salad - delicious easy healthy salad bursting with flavor and filling without breaking the calorie budget.
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 6 servings
Calories: 309 kcal
Course:
Salad
Cuisine:
American
Ingredients
- For the Roasted Sweet Potatoes
- 2 large sweet potatoes peeled and cut into 1” cubes -
- 1 tablespoon olive oil
- 1 teaspoon salt
- For the Salad Dressing
- ¼ cup sour cream
- Up to ¼ cup buttermilk see notes
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon fresh parsley
- ½ teaspoon salt
- freshly cracked black pepper to taste
- For the Salad
- 4 ounces salad greens
- 4 ounces goat cheese crumbled
- 1 avocado sliced
- ¼ cup toasted pecans
- ½ cup croutons
Instructions
- Roast the Sweet Potatoes
- Preheat your oven to 400F.
- Add the sweet potato cubes, olive oil, and salt to a sheet pan and toss to combine.
- Roast in a preheated oven for 30-35 minutes, flipping the sweet potatoes half way through cooking.
- Make the Salad Dressing
- Combine all of the ingredients (except the milk) in a small bowl.
- Drizzle in the milk until your desired consistency.
- Store in the fridge until ready to use.
- Assemble the Salad
- In a large bowl, combine the salad greens, sweet potato, goat cheese, avocado, pecans, and croutons.
- Drizzle over the salad dressing, to taste.
- Enjoy!
Cup of Yum
Notes
- If you don’t have buttermilk, regular milk will work as well.
- This dressing can be made up to a day in advance but it may thicken in the fridge-- if it does, slowly whisk in milk until it is your desired consistency.
- I like to add the sweet potatoes to the salad while they are still slightly warm-- it helps soften the lettuce, but that is totally up to you!
Nutrition Information
Serving
1g
Calories
309kcal
(15%)
Carbohydrates
26g
(9%)
Protein
8g
(16%)
Fat
21g
(32%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
14g
Cholesterol
16mg
(5%)
Sodium
804mg
(34%)
Fiber
6g
(24%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 309
% Daily Value*
Serving | 1g | |
Calories | 309kcal | 15% |
Carbohydrates | 26g | 9% |
Protein | 8g | 16% |
Fat | 21g | 32% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 14g | 82% |
Cholesterol | 16mg | 5% |
Sodium | 804mg | 34% |
Fiber | 6g | 24% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.