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Roasted Turkey Tenderloin with Stuffing

Juicy Roasted Turkey Tenderloin with Stuffing recipe is perfect for a small holiday dinner or a delicious weekend family meal!

Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr 20 mins
Servings: 4
Calories: 265 kcal
Course: Main Course
Cuisine: American

Ingredients

  • ½ cup stuffing prepared (see note)
  • ¼ cup craisins
  • ¼ cup apple cored and diced, peel on
  • ½ teaspoon salt
  • ⅛ teaspoon pepper
  • ¼ teaspoon apple pie spice optional
  • 24 ounces turkey breast tenderloin (2 tenderloin pack)
  • ½ cup chicken stock

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F.
  2. In a medium bowl mix stuffing, apples, and craisins. Set aside.
  3. In a small dish combine salt, pepper, and apple pie spice (if using). Set aside.
  4. Using a knife, slice into the thickest part of the turkey breast tenderloin, down the center lengthwise, leaving about 1/4-inch thickness remaining. Be careful to not slice in half.
  5. Place each tenderloin in a large zip-lock bag and use a meat mallet to flatten out the tenderloin until it is uniformly 1/4-inch thick.
  6. Divide the stuffing mixture evening onto each flattened turkey breast tenderloin and roll. Be careful not to let stuffing fall out the sides.
  7. Place cooking bands or twine around the tenderloins to keep them from unrolling. Top with seasoning mixture and place seam-side down in a 1.5 to 2-quart baking dish.
  8. Add the chicken stock to the baking dish and roast uncovered for 40-50 minutes or until the turkey reaches 155 degrees F.
  9. Remove from oven and let rest for at least 10 minutes before slicing. Store any leftovers in an airtight container in the fridge for up to 3 days.

Notes

  • You will not have room to put 2 tenderloins in the same ziploc bag to flatten. You can use two separate bags or the same one and just rotate them out. You can also use two pieces of plastic wrap if you prefer. 
  • I used Stove Top cornbread stuffing. If you use a box mix just make sure you prepare it according to the directions before mixing in your apples and craisins. You could also use homemade stuffing.
  • You will not have room to put 2 tenderloins in the same ziploc bag to flatten. You can use two separate bags or the same one and just rotate them out. You can also use two pieces of plastic wrap if you prefer. 
  • I used Stove Top cornbread stuffing. If you use a box mix just make sure you prepare it according to the directions before mixing in your apples and craisins. You could also use homemade stuffing.

Nutrition Information

Calories 265kcal (13%) Carbohydrates 14g (5%) Protein 41g (82%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 77mg (26%) Sodium 568mg (24%) Potassium 50mg (1%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 78IU (2%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 265

% Daily Value*

Calories 265kcal 13%
Carbohydrates 14g 5%
Protein 41g 82%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 77mg 26%
Sodium 568mg 24%
Potassium 50mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 78IU 2%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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