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Roasted White Sweet Potatoes with Honey Cinnamon Glaze
These roasted white sweet potatoes with honey cinnamon glaze are the perfect side dish. Slightly sweet with just the right touch of warm cinnamon flavor. Super easy to make and a great addition to your holiday table.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4 servings
Calories: 300 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4 white sweet potatoes scrubbed clean and cubed
- 1/4 cup honey
- 1/4 cup olive oil
- 2 teaspoons fresh thyme leaves
- 2 teaspoons cinnamon or pumpkin pie spice
- kosher salt to taste
- black pepper to taste
Instructions
- Preheat oven to 350 degrees and line a rimmed baking sheet with parchment paper or a Silpat liner, set aside.
- In a large bowl add cubed sweet potatoes and add in honey, olive oil, fresh thyme leaves, pumpkin pie spice, kosher salt, and black pepper.
- Stir to combine.
- Add to your prepared rimming baking sheet and roast for 25-30 minutes.
- Every 10 minutes stir the potatoes so they don't burn. Careful while turning the potatoes that you do not break them.
- Serve hot.
Cup of Yum
Nutrition Information
Serving
1g
Calories
300kcal
(15%)
Carbohydrates
45g
(15%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
11g
Sodium
219mg
(9%)
Fiber
4g
(16%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 300
% Daily Value*
| Serving | 1g | |
| Calories | 300kcal | 15% |
| Carbohydrates | 45g | 15% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 11g | 65% |
| Sodium | 219mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.