5.0 from 18 votes
Rose Milk
This Rose Milk recipe is simple to follow and yields creamy milk that has been infused with the delicious floral flavor of rose.
Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 200 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 cups whole milk
- 2 tablespoons rose syrup
Instructions
- Pour one cup of cold milk per serving in a glass with or without ice.
- For each serving, add 2-3 tablespoons of rose syrup. Give it a stir until fully combined.
- Give the rose milk a taste and adjust the syrup as necessary. Enjoy!
Cup of Yum
Notes
- You can use any milk you enjoy for this beverage, though whole milk will produce a rich and creamy flavor that is more traditional. Coconut milk (the thin kind in a carton, not the thicker stuff in the can), tastes incredible!
- Making rose simple syrup is easy, but if you don't have the ingredients on hand, you can purchase rose syrup online.
- The flavor of rose is very strong, so a little goes a long way. If you're new to the flavor of rose, add a little at a time until desired taste is reached.
Nutrition Information
Calories
200kcal
(10%)
Carbohydrates
26g
(9%)
Protein
8g
(16%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Cholesterol
29mg
(10%)
Sodium
104mg
(4%)
Potassium
379mg
(11%)
Sugar
26g
(52%)
Vitamin A
395IU
(8%)
Calcium
303mg
(30%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 200
% Daily Value*
| Calories | 200kcal | 10% |
| Carbohydrates | 26g | 9% |
| Protein | 8g | 16% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 29mg | 10% |
| Sodium | 104mg | 4% |
| Potassium | 379mg | 8% |
| Sugar | 26g | 52% |
| Vitamin A | 395IU | 8% |
| Calcium | 303mg | 30% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.