Servings
Font
Back
5.0 from 69 votes

Rum Negroni Recipe

A rum negroni is a simple-to-make twist on the classic that is perfect for rum lovers. Dark, spiced rum pairs wonderfully with bitter Campari and sweet vermouth to make a cocktail you'll love sipping!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Calories: 164 kcal
Course: Drinks
Cuisine: North American

Ingredients

  • 1 ounce dark rum
  • 1 ounce campari
  • 1 ounce sweet vermouth
  • Burnt orange peel to serve

Instructions

    Cup of Yum
  1. Cut a long strip of orange peel with a vegetable peeler. Roll up the peel and then stick a cocktail skewer through it to hold it together. Use a lighter to singe the edges. (You can also cut a smaller strip of orange peel, singe it slightly, and drop it into the glass.)
  2. Fill a cocktail mixer half full with ice. Add the dark rum, Campari, and sweet vermouth to the cocktail mixer and stir until chilled.
  3. Place a large ice cube into a rocks glass and pour the rum negroni over the top.

Nutrition Information

Serving 1 cocktail Calories 164kcal (8%) Carbohydrates 9g (3%) Protein 0.02g (0%) Sodium 0.3mg (0%) Potassium 1mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 1cocktail

Amount Per Serving

Calories 164

% Daily Value*

Serving 1 cocktail
Calories 164kcal 8%
Carbohydrates 9g 3%
Protein 0.02g 0%
Sodium 0.3mg 0%
Potassium 1mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.