0 from 6 votes
Saint Patricks Day Jello Cups
Saint Patricks Day Jello Cups - delicious layered jello in green and white - perfect to celebrate Saint Patricks Day!
Prep Time
10 mins
Cook Time
10 mins
Chilling Time
6 hrs
Total Time
6 hrs 15 mins
Servings: 4 -6
Calories: 172 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 packages green jello lime or apple
- 1 8 ounces package cool whip
- 6 cups water 3 cups boiling, 3 cups cold
Instructions
- Combine one package of jello with one cup of boiling water in a large bowl.
- Whisk until the jello has fully melted.
- Whisk in one cup of cold water.
- Carefully pour the mixture into your serving cups, filling each one about ¼ of the way full.
- Transfer the cups to the fridge until they have fully set-- about 2-3 hours.
- Once the first layer has set, combine another package of jello with one cup of boiling water. Whisk until combined.
- Add one cup of cold water and half of the cool whip (4 ounces). Whisk until combined.
- Carefully pour the jello over the first layer, filling the cup up to ½ full. Transfer the cups to the fridge to chill for another 2-3 hours.
- Once the second layer has set, place the last package of jello in a large bowl and whisk in one cup of boiling water.
- Once the jello has dissolved, whisk in the last cup of cold water.
- Carefully pour the jello into the cups, filling them about ¾ of the way full. Transfer the jello to the fridge to chill for another 2-3 hours.
- Before serving, top the jello cups with the remaining cool whip and garnish with sprinkles, if desired. Serve chilled. Store in the fridge for up to 2 days.
Cup of Yum
Nutrition Information
Serving
1g
Calories
172kcal
(9%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Sodium
212mg
(9%)
Sugar
37g
(74%)
Nutrition Facts
Serving: 4-6
Amount Per Serving
Calories 172
% Daily Value*
| Serving | 1g | |
| Calories | 172kcal | 9% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Sodium | 212mg | 9% |
| Sugar | 37g | 74% |
* Percent Daily Values are based on a 2,000 calorie diet.