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Salisbury Steak Meatballs
Salisbury steak meatballs are like comfort food heaven. Juicy homemade meatballs are simmered in a homemade salisbury steak sauce.
Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 4 servings
Calories: 407 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 tablespoons butter
- 1 cup diced onion
- 2 cups sliced mushrooms
Meatballs
- 1 ½ pounds ground beef
- ⅓ cup Italian bread crumbs
- ⅓ cup milk
- ¼ cup chopped fresh parsley
- ¼ cup shredded Parmesan cheese
- salt and black pepper to taste
Sauce
- 10 ounces beef broth
- ⅔ cup water
- 1 tablespoon all-purpose flour
- 2 tablespoons ketchup
- 1 ½ teaspoon Dijon mustard
- 1 tablespoon chopped fresh parsley
- ½ teaspoon garlic powder
- 2 teaspoons Worcestershire sauce
Instructions
- In a large saucepan, saute onions in butter until transluscent, about 5 minutes. Add mushrooms and saute an additional 5 minutes.
- In a medium bowl, mix the ingredients for the meatballs until just combined. Create approximately 24 meatballs (1 ½ tablespoons each). Place into the saucepan, with onions and mushrooms, to brown.
- Meanwhile in a small mixing bowl, whisk together the ingredients for the sauce. Pour sauce over the meatballs.
- Bring the pan to a boil then reduce heat and simmer uncovered for 10 minutes to reduce.
- Place lid on the pan and simmer for an additional 20 minutes before serving.
Cup of Yum
Nutrition Information
Calories
407
(20%)
Carbohydrates
17g
(6%)
Protein
44g
(88%)
Fat
16g
(25%)
Saturated Fat
8g
(40%)
Cholesterol
125mg
(42%)
Sodium
660mg
(28%)
Potassium
1062mg
(30%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
720IU
(14%)
Vitamin C
11.2mg
(12%)
Calcium
150mg
(15%)
Iron
5.5mg
(31%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 407
% Daily Value*
| Calories | 407 | 20% |
| Carbohydrates | 17g | 6% |
| Protein | 44g | 88% |
| Fat | 16g | 25% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 125mg | 42% |
| Sodium | 660mg | 28% |
| Potassium | 1062mg | 23% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 11.2mg | 12% |
| Calcium | 150mg | 15% |
| Iron | 5.5mg | 31% |
* Percent Daily Values are based on a 2,000 calorie diet.