Salisbury Steak Meatballs

User Reviews

5.0

135 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    4 servings

  • Calories

    407 kcal

  • Course

    Main Course

  • Cuisine

    American

Salisbury Steak Meatballs

Salisbury steak meatballs are like comfort food heaven. Juicy homemade meatballs are simmered in a homemade salisbury steak sauce. 

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Ingredients

Servings
  • 2 tablespoons butter
  • 1 cup diced onion
  • 2 cups sliced mushrooms

Meatballs

  • 1 ½ pounds ground beef
  • cup Italian bread crumbs
  • cup milk
  • ¼ cup chopped fresh parsley
  • ¼ cup shredded Parmesan cheese
  • salt and black pepper to taste

Sauce

  • 10 ounces beef broth
  • cup water
  • 1 tablespoon all-purpose flour
  • 2 tablespoons ketchup
  • 1 ½ teaspoon Dijon mustard
  • 1 tablespoon chopped fresh parsley
  • ½ teaspoon garlic powder
  • 2 teaspoons Worcestershire sauce 
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Instructions

  1. In a large saucepan, saute onions in butter until transluscent, about 5 minutes. Add mushrooms and saute an additional 5 minutes.
  2. In a medium bowl, mix the ingredients for the meatballs until just combined. Create approximately 24 meatballs (1 ½ tablespoons each). Place into the saucepan, with onions and mushrooms, to brown.
  3. Meanwhile in a small mixing bowl, whisk together the ingredients for the sauce. Pour sauce over the meatballs.
  4. Bring the pan to a boil then reduce heat and simmer uncovered for 10 minutes to reduce.
  5. Place lid on the pan and simmer for an additional 20 minutes before serving. 

Nutrition Information

Show Details
Calories 407 (20%) Carbohydrates 17g (6%) Protein 44g (88%) Fat 16g (25%) Saturated Fat 8g (40%) Cholesterol 125mg (42%) Sodium 660mg (28%) Potassium 1062mg (30%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 720IU (14%) Vitamin C 11.2mg (12%) Calcium 150mg (15%) Iron 5.5mg (31%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 407 kcal

% Daily Value*

Calories 407 20%
Carbohydrates 17g 6%
Protein 44g 88%
Fat 16g 25%
Saturated Fat 8g 40%
Cholesterol 125mg 42%
Sodium 660mg 28%
Potassium 1062mg 23%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 720IU 14%
Vitamin C 11.2mg 12%
Calcium 150mg 15%
Iron 5.5mg 31%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

135 reviews
Excellent

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