0 from 3 votes
Salmon Burger Toppings
These classic salmon burger toppings will add extra flavor and crunch to your salmon burgers (or fish burgers)
Prep Time
5 mins
Total Time
5 mins
Servings: 2 servings
Calories: 24 kcal
Course:
Condiments , Lunch , Dinner
Cuisine:
American
Ingredients
Classic Salmon Toppings
- 1 large tomato, sliced
- 1/4 small red onion, sliced
- 4 lettuce leaves (bib or butter lettuce)
- 4 tablespoons Remoulade Sauce
Optional
- Brioche buns
Mexican Salmon Burger Toppings
- 2 hamburger buns
- Lime Crema
- Pico de Gallo
- guacamole
- pickled jalapenos
- lettuce leaves
California-Style Salmon Burger Toppings
- Sliced avocado
- lettuce leaves (such as butter lettuce)
- Tomato slices
- Red onion slices
- Cilantro lime ranch (or a mayo, ketchup, sweet relish combination)
- Crispy bacon slices) (optional)
Philly-Style Salmon Burger Toppings
- Provolone cheese
- caramelized onions
- Sautéed mushrooms
- Sautéed green bell peppers
- Pepperoncini
Greek-Style Salmon Burgers
- Tzatziki sauce
- feta cheese
- Tomato slices
- Thinly sliced cucumbers
- Kalamata olives (pitted and sliced) or olive tapenade
- Pita Bread or burger buns
Italian-Style Salmon Burgers
- basil pesto
- Provolone cheese or Mozzarella cheese
- Roasted Bell Peppers
- Olive Tapenade
- Ciabatta bread or burger buns
Instructions
- Make the salmon burgers.
- Make your preferred sauce
- Prepare your toppings. Toast the buns (if using) and serve.
Cup of Yum
Notes
- Nutrition calculations don't include sauces or buns.
Nutrition Information
Calories
24kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
0.1g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.02g
Sodium
17mg
(1%)
Potassium
259mg
(7%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
4066IU
(81%)
Vitamin C
18mg
(20%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 24
% Daily Value*
| Calories | 24kcal | 1% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 17mg | 1% |
| Potassium | 259mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 4066IU | 81% |
| Vitamin C | 18mg | 20% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.