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Salmon Croquettes with Dill Sauce
4 from 50 votes

Salmon Croquettes with Dill Sauce

Salmon Croquettes with Dill Sauce are delicate patties made from canned salmon mixed with celery, onion, egg, and seasoning, pan-fried until golden and served with a tangy dill yogurt sauce. These croquettes offer a mild fish flavor with herbs and a creamy sauce that brightens the dish, making it suitable for a casual meal or appetizer.

Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8 servings
Calories: 278 kcal
Course: Appetizer, Lunch, Dinner, Brunch

Ingredients

  • 1 1/2 cups PLAIN yogurt or light sour cream
  • 4 cans (7.5 ounces each unsalted salmon, packed in water)
  • 1/4 cup Dijon mustard
  • 4 celery finely chopped, stalks
  • 6 dill chopped, sprigs, fresh
  • 1 white onion finely chopped, large
  • 4 egg beaten, large
  • 1/2 tablespoon salt
  • black pepper (to taste)
  • 1 tablespoon olive oil

Instructions

    Cup of Yum
  1. Combine the dill sauce ingredients and set aside.
  2. Drain the salmon, remove and discard the skin and bones.
  3. Add it to a medium bowl with celery, onion, egg, salt and black pepper.
  4. Form into 8 patties, pressing together so they hold, they will be delicate.
  5. Heat a large skillet and add the oil, cook until browned on each side, about 5 minutes per side.
  6. Serve with a dollop of the sauce on each patty and serve.

Notes

  • Adding about 3/4 cup breadcrumbs to the salmon mixture will help create firmer croquettes that hold together more easily.
  • The recipe uses canned unsalted salmon packed in water; remove skin and bones thoroughly before mixing.

Nutrition Information

Serving 1croquette Calories 278kcal (14%) Carbohydrates 4.5g (2%) Protein 26g (52%) Fat 16g (25%) Saturated Fat 6g (30%) Cholesterol 169mg (56%) Sodium 542mg (23%) Fiber 0.5g (2%) Sugar 1g (2%)

Nutrition Facts

Serving: 8 servings

Amount Per Serving

Calories 278

% Daily Value*

Serving 1croquette
Calories 278kcal 14%
Carbohydrates 4.5g 2%
Protein 26g 52%
Fat 16g 25%
Saturated Fat 6g 30%
Cholesterol 169mg 56%
Sodium 542mg 23%
Fiber 0.5g 2%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.