5.0 from 57 votes
Salsa Chicken Recipe
Salsa chicken is your ticket to a 30-minute meal that the whole family will love! And it's all baked in one pan for easy clean up!
Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 4
Calories: 376 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 4 chicken breast boneless, skinless
- 4 tsp taco seasoning mix
- 1 cup salsa
- 1 cup Mexican cheese shredded
- sour cream
- cilantro, tomatoes optional
Instructions
- Preheat oven to 375.
- Grease 9x13 dish and place chicken breast in baking dish. Sprinkle with taco seasoning on both sides of breasts, and pour salsa on top of both breasts.
- Bake for 30-35 minutes or until internal chicken temperature is 165 degrees.
- Sprinkle chicken with cheese and bake for an additional 3-5 minutes. Top with sour cream and any other toppings desired.
Cup of Yum
Nutrition Information
Calories
376kcal
(19%)
Carbohydrates
4g
(1%)
Protein
55g
(110%)
Fat
13g
(20%)
Saturated Fat
6g
(30%)
Cholesterol
171mg
(57%)
Sodium
923mg
(38%)
Potassium
1045mg
(30%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
565IU
(11%)
Vitamin C
4mg
(4%)
Calcium
215mg
(22%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 376
% Daily Value*
| Calories | 376kcal | 19% |
| Carbohydrates | 4g | 1% |
| Protein | 55g | 110% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 171mg | 57% |
| Sodium | 923mg | 38% |
| Potassium | 1045mg | 22% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 565IU | 11% |
| Vitamin C | 4mg | 4% |
| Calcium | 215mg | 22% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.