
0 from 9 votes
Salted Caramel Apple Bars
Salted caramel apple bars are ooey-gooey treats that have an amazing buttery shortbread crust and a soft and sweet caramel apple center! This is one of the best desserts you will make this fall!
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 16 Bars
Calories: 542 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 2 cups butter softened
- 1 cup white sugar
- 1 and ½ cups powdered sugar
- 1 Tablespoon vanilla
- 4 cups flour
- 2 medium apples chopped (I used Granny Smith)
- 1 14 ounce bag caramels (unwrapped or 11 oz unwrapped Caramel Bits work great)
- ⅓ cup whipping cream
- ½ teaspoon vanilla
- 2 teaspoons coarse sea salt
Instructions
- Preheat oven to 325 degrees Fahrenheit. Line a 9×13 pan with parchment paper or aluminum foil. Lightly spray with cooking spray.
- In a large mixing bowl cream together butter, sugar, and powdered sugar. Add vanilla and beat until combined. Mix in the flour and combine until it forms a soft dough.
- Press half of the dough in the bottom of a 9×13 dish and place the other half of the dough into the refrigerator. Bake in preheated oven for 15 minutes.
- Remove the pan from the oven and melt the caramels, heavy cream, and ½ teaspoon vanilla in the microwave for 1 minute. Stir together until smooth. Stir in the chopped apples. Pour evenly over the hot crust. Lightly sprinkle the coarse sea salt over the crust. I didn’t end up using the entire Tablespoon. I just lightly sprinkle it evenly on top. You don’t want them too salty.
- Take the remaining dough out of the refrigerator and crumble it over top of the caramel. Return the pan to the oven and bake for 25-30 minutes until the filling is bubbly and the top is firm. Let them cool completely before cutting.
Cup of Yum
Notes
- Updated on September 9, 2022
- Originally Posted on October 13, 2014
Nutrition Information
Calories
542kcal
(27%)
Carbohydrates
71g
(24%)
Protein
5g
(10%)
Fat
27g
(42%)
Saturated Fat
16g
(80%)
Cholesterol
70mg
(23%)
Sodium
562mg
(23%)
Potassium
125mg
(4%)
Fiber
1g
(4%)
Sugar
43g
(86%)
Vitamin A
805IU
(16%)
Vitamin C
1mg
(1%)
Calcium
53mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16Bars
Amount Per Serving
Calories 542
% Daily Value*
Calories | 542kcal | 27% |
Carbohydrates | 71g | 24% |
Protein | 5g | 10% |
Fat | 27g | 42% |
Saturated Fat | 16g | 80% |
Cholesterol | 70mg | 23% |
Sodium | 562mg | 23% |
Potassium | 125mg | 3% |
Fiber | 1g | 4% |
Sugar | 43g | 86% |
Vitamin A | 805IU | 16% |
Vitamin C | 1mg | 1% |
Calcium | 53mg | 5% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.