
0 from 78 votes
Salted Caramel Protein Smoothie
An indulgent blend of vanilla protein, coconut milk, and homemade caramel. This delicious smoothie is free from artificial flavors and high in all things good for you.
Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 356 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 7 Ice cubes
- ⅓ cup protein powder
- 1 teaspoon vanilla extract
- ⅛ cup coconut milk
- 1 cup hemp milk
- 1 tbs almond butter
- 1 date
- Healthy Caramel Sauce
- 2 tbs almond butter
- 2 tbs maple syrup
- 2 teaspoon vanilla extract
- ½ teaspoon salt
Instructions
- Combine the smoothie ingredients and blend until smooth.
- Whisk the caramel sauce with a fork.
- Drizzle some caramel into the glasses with a spoon.
- Pour in the shake.
- Top with coconut whipped cream (if using) and more drizzled caramel.
Cup of Yum
Notes
- Make sure the nut butter is fresh and runny (not the hardened bit at the bottom) for the caramel sauce. Otherwise, the sauce won’t mix smoothly.
- The sauce works better if the nut butter is at room temperature.
- As is, this smoothie is not "creamy" but textured. Tastes amazing.
- Though you can use whey protein in place of the vegan protein powder, the smoothie will most likely be a bit thinner.
- If whipping up the caramel sauce right before using it, it should just drizzle off a spoon. Piping it from a bag tends not to work as well, especially if it’s not mixed completely smooth.
- Coconut whip is not included in nutritional breakdown.
- Refrigerating the caramel sauce will cause it to harden.
Nutrition Information
Calories
356kcal
(18%)
Carbohydrates
23g
(8%)
Protein
20g
(40%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
5g
Monounsaturated Fat
8g
Sodium
839mg
(35%)
Potassium
342mg
(10%)
Fiber
4g
(16%)
Sugar
16g
(32%)
Vitamin A
246IU
(5%)
Vitamin C
1mg
(1%)
Calcium
270mg
(27%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 356
% Daily Value*
Calories | 356kcal | 18% |
Carbohydrates | 23g | 8% |
Protein | 20g | 40% |
Fat | 20g | 31% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 8g | 40% |
Sodium | 839mg | 35% |
Potassium | 342mg | 7% |
Fiber | 4g | 16% |
Sugar | 16g | 32% |
Vitamin A | 246IU | 5% |
Vitamin C | 1mg | 1% |
Calcium | 270mg | 27% |
Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.