Salted Tahini Chocolate Chunk Cookies
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
35 mins
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Servings
36 cookies
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Calories
111 kcal
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Course
Dessert
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Cuisine
Mediterranean, American
Salted Tahini Chocolate Chunk Cookies
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These tahini chocolate chip cookies with a sprinkle of sea salt are easy to make and way more grown up than Chips Ahoy. Make the dough a day ahead to let it chill overnight.
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Ingredients
- 4 ounces unsalted butter at room temperature
- ½ cup Tahini stirred well
- 1 cup sugar
- 1 large egg
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1 cup + 2 tablespoons all purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon kosher salt
- 3.5 ounce bar dark chocolate I used Lindt 70% cocoa roughly chopped
- Flaky sea salt
- black and toasted sesame seeds
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Instructions
- Add the butter, tahini and sugar to the bowl of the stand mixer and mix on medium speed for 5 minutes, or until light and fluffy. Add the egg, egg yolk and vanilla and beat for an additional 5 minutes so that the mixture has an almost whipped consistency.
- Sift the flour, baking soda, baking powder and salt in a large bowl and whisk together to combine.
- Add the flour mixture to the tahini mixture and mix on low speed, until just combined. Do not over mix.
- Add the chopped chocolate and use a rubber spatula to fold the chunks into the batter. Cover and refrigerate for 12 hours or overnight.
- Preheat the oven to 325°. Line a baking sheet with parchment paper or a silpat.
- Use a 2 tablespoon ice cream scoop to measure out large cookies... Sprinkle the cookies with sesame seeds. Be sure to space them at least 3" apart on the cookie sheet.
- Bake for 13-16 minutes until golden brown around the edges but pale in the middle. As soon as the cookies come out of the oven, lightly sprinkle with sea salt.
Notes
- Store tahini chocolate chunk cookies in a sealed, airtight container.
Nutrition Information
Show Details
Calories
111kcal
(6%)
Carbohydrates
13g
(4%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
17mg
(6%)
Sodium
84mg
(4%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
97IU
(2%)
Vitamin C
1mg
(1%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 111 kcal
% Daily Value*
| Calories | 111kcal | 6% |
| Carbohydrates | 13g | 4% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 17mg | 6% |
| Sodium | 84mg | 4% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 97IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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