Saltgrass Steakhouse Honey Butter
Saltgrass Steakhouse Honey Butter blends softened butter with sweetened condensed milk and honey, whipped until light in color, then chilled and portioned for serving. This spread offers a sweet, creamy complement well suited for bread or rolls, providing a rich, smooth texture with balanced sweetness from the honey and condensed milk.
Ingredients
- 4 ounces butter softened
- 2 tablespoons sweetened condensed milk
- 1/4 cup honey + 1 tablespoon
Instructions
- In a small food processor or blender, whip all the ingredients together until the mixture lightens in color. (You may choose to omit the honey, if desired.)
- Use a melon baller to shape the butter into balls.
- Cover and refrigerate until ready to serve with your favorite bread or rolls.
Nutrition Information
Nutrition Facts
Serving: 10 Serving
Amount Per Serving
Calories 119
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 9g | 3% |
| Protein | 0g | 0% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 25mg | 8% |
| Sodium | 86mg | 4% |
| Potassium | 19mg | 0% |
| Sugar | 9g | 18% |
| Vitamin A | 295IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 14mg | 1% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.