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Saltgrass Steakhouse Honey Butter
5 from 12 votes

Saltgrass Steakhouse Honey Butter

Saltgrass Steakhouse Honey Butter blends softened butter with sweetened condensed milk and honey, whipped until light in color, then chilled and portioned for serving. This spread offers a sweet, creamy complement well suited for bread or rolls, providing a rich, smooth texture with balanced sweetness from the honey and condensed milk.

Prep Time
5 mins
Total Time
5 mins
Servings: 10
Calories: 119 kcal
Course: Bread
Cuisine: American

Ingredients

  • 4 ounces butter softened
  • 2 tablespoons sweetened condensed milk
  • 1/4 cup honey + 1 tablespoon

Instructions

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  1. In a small food processor or blender, whip all the ingredients together until the mixture lightens in color. (You may choose to omit the honey, if desired.)
  2. Use a melon baller to shape the butter into balls.
  3. Cover and refrigerate until ready to serve with your favorite bread or rolls.

Nutrition Information

Calories 119kcal (6%) Carbohydrates 9g (3%) Protein 0g (0%) Fat 9g (14%) Saturated Fat 6g (30%) Cholesterol 25mg (8%) Sodium 86mg (4%) Potassium 19mg (0%) Sugar 9g (18%) Vitamin A 295IU (6%) Vitamin C 0.1mg (0%) Calcium 14mg (1%) Iron 0mg (0%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 119

% Daily Value*

Calories 119kcal 6%
Carbohydrates 9g 3%
Protein 0g 0%
Fat 9g 14%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 86mg 4%
Potassium 19mg 0%
Sugar 9g 18%
Vitamin A 295IU 6%
Vitamin C 0.1mg 0%
Calcium 14mg 1%
Iron 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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