Samosa Potatoes:

• 1 tsp neutral cooking oil generic cooking oil
• 1/4 tsp cumin seeds
• 1/4 tsp coriander seeds
• 1/2 Serrano pepper optional, chopped, or other hot or mild green chili pepper
• 1 tsp Turmeric ground
• 1/2 to 1 tsp cumin preferably roasted, ground
• 1 tsp ground coriander
• 1/3 tsp cayenne pepper
• 1/2 tsp garlic powder
• 1/2 to 3/4 tsp salt
• 3 potato boiled and mashed coarsely, medium
• 1/4 cup pea
• 2 tsp ginger minced
• 1/2 tsp chaat masala or 1/2 tsp amchur ( dry mango powder)
• 2 tbsp cilantro-mint chutney (or chop a handful of cilantro and mint finely and mix in)
• 1/2 tsp lemon juice or more

Spiced Chickpeas:

• 1 tsp neutral cooking oil generic cooking oil
• 15 oz chickpeas ,drained or 1.5 cups cooked
• 1/2 tsp ground cumin coriander, garlic powder
• 1/4 tsp ground cinnamon , cayenne, ginger powder
• 1/3 tsp salt , less or more depending on if the chickpeas are already salted

Wraps:

• tomato chopped onion, chopped
• cilantro-mint chutney
• greens optional, or lettuce
• 4 wraps large