Sanguinaccio Dolce Senza Sangue

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    7 mins

  • Cook Time

    7 mins

  • Total Time

    15 mins

  • Servings

    3

  • Calories

    337 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Sanguinaccio Dolce Senza Sangue

You can make Hannibal’s Sanguinaccio Dolce without blood for a surprisingly easy, elegant chocolate dessert.

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Ingredients

Servings
  • 1 cup milk (any percentage, preferably whole)
  • 1 cinnamon stick
  • 1/2 cup (42g) unsweetened cocoa powder
  • 1/2 cup (100g) granulated sugar
  • 3 tablespoons (22g) all-purpose flour
  • 1/3 cup (2oz) chopped good-quality chocolate at least 70%
  • 1 teaspoon vanilla extract
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Instructions

  1. In a medium pot combine milk and your cinnamon stick. Heat over medium heat for 3 to 5 minutes until just before simmering. Remove from heat and discard cinnamon stick.
  2. In a medium bowl, sift together cocoa powder, sugar, and flour.
  3. Slowly whisk in hot milk, doing your best not to allow lumps to form. Mix well and return mixture to the pot.
  4. Whisk constantly over medium-low heat until mixture begins to bubble and thicken, 4 to 8 minutes.
  5. Whisk in chocolate until smooth. Remove from heat, and mix in vanilla.
  6. Cool slightly before serving.

Nutrition Information

Show Details
Calories 337kcal (17%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 337 kcal

% Daily Value*

Calories 337kcal 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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