0 from 3 votes
Sausage Bake with Tomato & Apple
A quick & tasty weeknight one-pot bake of sausages, tomatoes & apples flavoured with mustard & rosemary.
Total Time
45 mins
Servings: 4
Calories: 355 kcal
Course:
Main Course
Cuisine:
Australian
Ingredients
- 8 thick pork sausages
- 500 g roma tomatoes about 4-5, halved lengthways & each half cut into 6
- 2 large green apples skin still on, cored & cut into eights
- 1 tablespoon apple cider vinegar
- 1 tablespoon olive oil
- 1 teaspoon finely chopped rosemary leaves
- 1 tablespoon wholegrain mustard
Instructions
- Preheat oven to 220 c / 425 f fan forced
- Combine tomato & apple in a baking dish (see note).
- Add vinegar, olive oil, rosemary & mustard to tomato & apple in baking dish, turning to coat thoroughly.
- Evenly place sausages in a single layer on top of tomato mixture.
- Bake for 35 mins, turning sausages after 15 mins.
- Serve immediately.
Cup of Yum
Notes
- A note on the size of your baking dish - the one I have used in the photos is 20 x 30 x 5 ½ cm (8 x 12 x 2") - I would suggest that this size would be the minimum I would use. I have also made this recipe in a 30 cm (12") - top measurement - round ovenproof skillet with similar results. This size baking dish/skillet fits the tomato & apple quite snugly - if you go for a slightly larger dish your tomatoes & apples will tend to cook down a little bit more.
- By laying the sausages on top of the tomato & apple, you will have some pieces that will hold their shape & not cook down as much due to being shielded by the sausages. I quite like this in the finished dish, as it adds texture. If you would rather that not happen, you will need to use a larger baking dish/skillet and nestle the sausages down into the tomato & apple mixture.
- *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
Nutrition Information
Serving
0g
Calories
355kcal
(18%)
Carbohydrates
0g
(0%)
Protein
0g
(0%)
Fat
0g
(0%)
Saturated Fat
0g
(0%)
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
(0%)
Sodium
0mg
(0%)
Potassium
0mg
(0%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Vitamin A
0IU
(0%)
Vitamin C
0mg
(0%)
Calcium
0mg
(0%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 355
% Daily Value*
| Serving | 0g | |
| Calories | 355kcal | 18% |
| Carbohydrates | 0g | 0% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Polyunsaturated Fat | 0g | 0% |
| Monounsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Potassium | 0mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.