5.0 from 3 votes
Sausage Cheddar Biscuit Bites Recipe
These sausage cheddar biscuit bites are a quick and easy, yet oh so delicious biscuit recipe your whole family is sure to love!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 24
Calories: 99 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 3 cups self-rising flour
- 1 teaspoon baking powder
- 1/4 /4 cup shortening
- 1 (16-ounce) package breakfast sausage , browned and drained
- 1 cup shredded sharp cheddar cheese
- 3/4 /4 cup buttermilk
- 1/2 /2 teaspoon hot sauce optional
Instructions
- Preheat oven to 475º F. Whisk together flour and baking powder in a large bowl. Cut in shortening with a pastry blender or using a fork until the flour mixture resembles coarse crumbs.
- Stir in sausage, cheddar cheese, buttermilk and hot sauce until well combined. The dough will be moist and shouldn't have any visibly dry flour remaining in the mixture.
- Scoop biscuit bites using a tablespoon or a small cookie scoop and place onto rimmed baking sheets. Place into the oven and bake until cooked through and lightly browned, about 8 to 10 minutes. Remove from the oven and serve.
Cup of Yum
Freezer instructions:
- Bake as directed and allow to cool completely. Then, place into freezer safe zip top bags and place into the freezer for up to a month. To reheat, simply remove the number of biscuit bites you need and reheat in a 350º F preheated oven for about 8 to 10 minutes or heat in the microwave at 80% power for about 45 seconds.
Nutrition Information
Calories
99kcal
(5%)
Carbohydrates
12g
(4%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
6mg
(2%)
Sodium
40mg
(2%)
Potassium
47mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
60IU
(1%)
Vitamin C
1mg
(1%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 99
% Daily Value*
| Calories | 99kcal | 5% |
| Carbohydrates | 12g | 4% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 6mg | 2% |
| Sodium | 40mg | 2% |
| Potassium | 47mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.