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4.2 from 249 votes

Sausage Crescent Rolls

Look no further for a quick breakfast idea! Sausage Crescent Rolls are an easy breakfast idea packed with protein. A breakfast of champions!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4
Calories: 327 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 eggs
  • 1 tablespoon milk
  • Coarse kosher salt and freshly ground pepper
  • 8 breakfast sausage links
  • 1/2 cup cheddar cheese , shredded
  • 1 roll refrigerated crescent dough , 8 sections of dough
  • chives , for garnish (optional)

Instructions

    Cup of Yum
  1. Preheat the oven to 375°F and line a rimmed baking sheet with parchment paper or a silicone baking mat.
  2. In a small mixing bowl, whisk together the eggs and milk, season with salt and freshly ground pepper.
  3. Cook the breakfast sausage in a medium skillet over medium heat, turning until all browned and cooked. Remove from the skillet and set aside.
  4. Without cleaning it out, add the whisked eggs to the same skillet. Stir while cooking to make scrambled eggs, remove from heat when eggs are firm. Set aside.
  5. Unroll the refrigerated crescent dough onto a clean work surface. Equally divide the scrambled eggs, shredded cheese and one fresh sausage link into each crescent, roll it up and place it on a rimmed baking sheet.
  6. Baked for 12-14 minutes, or until tops are lightly browned. Remove garnish, if desired.
  7. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition Information

Calories 327kcal (16%) Carbohydrates 3g (1%) Protein 19g (38%) Fat 25g (38%) Saturated Fat 11g (55%) Cholesterol 222mg (74%) Sodium 550mg (23%) Potassium 197mg (6%) Sugar 1g (2%) Vitamin A 550IU (11%) Vitamin C 0.2mg (0%) Calcium 240mg (24%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 327

% Daily Value*

Calories 327kcal 16%
Carbohydrates 3g 1%
Protein 19g 38%
Fat 25g 38%
Saturated Fat 11g 55%
Cholesterol 222mg 74%
Sodium 550mg 23%
Potassium 197mg 4%
Sugar 1g 2%
Vitamin A 550IU 11%
Vitamin C 0.2mg 0%
Calcium 240mg 24%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.