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5.0 from 12 votes

Sausage Rolls

Sausage Rolls are a flavorful classic British dish, easily made into an appetizer. These savory sausage and puff pastry bites are party ready in 30 minutes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 24 servings
Calories: 259 kcal
Course: Appetizer
Cuisine: British

Ingredients

  • 1 pound pork sausage
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 1/4 teaspoon paprika
  • 1 package frozen puff pastry , (17.3 ounces)
  • 1 large egg white

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. Remove puff pastry from freezer and allow to defrost until bendable.
  3. Mix sausage with salt, pepper and paprika,
  4. Cut the puff pastry into three rectangles (along the fold lines).
  5. Spoon sausage mixture into the middle.
  6. Roll gently then pinch the puff pastry closed.
  7. Cut into 2" pieces and place seam side down onto greased baking sheet.
  8. Brush with egg white.
  9. Season with salt and pepper.
  10. Bake for 18-20 minutes.

Nutrition Information

Calories 259kcal (13%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 18g (28%) Saturated Fat 5g (25%) Cholesterol 7mg (2%) Sodium 259mg (11%) Potassium 62mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 70IU (1%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 259

% Daily Value*

Calories 259kcal 13%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 18g 28%
Saturated Fat 5g 25%
Cholesterol 7mg 2%
Sodium 259mg 11%
Potassium 62mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 70IU 1%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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