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5.0 from 9 votes

Savory Vegan Chex Mix

This easy homemade Chex Mix is made with savory flavors of onion, garlic, and smoked paprika.

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 9 (1 cup servings)
Calories: 319 kcal
Course: Side Dish , Snacks
Cuisine: Vegan , gluten-free

Ingredients

  • 3 cups corn chex cereal
  • 3 cups rice chex cereal
  • 1 1/2 cup pretzels (GF if desired)
  • 1 1/2 cup mixed nuts
  • 6 Tbsp. vegan butter (I like Miyoko's brand)
  • 1 Tbsp. tamari (or soy sauce)
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • 3/4 tsp. smoked paprika
  • 1/4 tsp. salt (more/less to taste)

Instructions

    Cup of Yum
  1. Preheat oven to 250°F (130°C).
  2. In a very large mixing bowl, add chex, pretzels, and nuts.
  3. Melt the butter in a microwave-safe bowl. When melted, add tamari, paprika, onion powder, garlic powder, and salt. Stir. (Feel free to test the salt level by dipping one of the chex.)
  4. Immediately after stirring the butter mixture, pour it over the chex mix.
  5. Gently stir for 1-2 minutes to thoroughly combine.
  6. Place on a baking pan, and spread evenly.
  7. Bake for about 1 hour (or more if desired), stirring every 15 minutes.
  8. Let cool and store in an airtight container.

Notes

  • Vegan cereal: Be sure to find a vegan-friendly Chex-style cereal.
  • For gluten-free: Use GF pretzels and GF tamari.

Nutrition Information

Calories 319kcal (16%) Carbohydrates 31g (10%) Protein 9g (18%) Fat 19g (29%) Saturated Fat 4g (20%) Polyunsaturated Fat 6g Monounsaturated Fat 8g Trans Fat 1g Potassium 251mg (7%) Fiber 4g (16%) Sugar 2g (4%) Vitamin A 939IU (19%) Vitamin C 5mg (6%) Calcium 97mg (10%) Iron 8mg (44%)

Nutrition Facts

Serving: 9(1 cup servings)

Amount Per Serving

Calories 319

% Daily Value*

Calories 319kcal 16%
Carbohydrates 31g 10%
Protein 9g 18%
Fat 19g 29%
Saturated Fat 4g 20%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Potassium 251mg 5%
Fiber 4g 16%
Sugar 2g 4%
Vitamin A 939IU 19%
Vitamin C 5mg 6%
Calcium 97mg 10%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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