
4.9 from 150 votes
Scrambled Eggs with Broccoli and Spinach
Prefect scrambled eggs recipe for a quick and nutritious breakfast.
Prep Time
5 mins
Cook Time
5 mins
Total Time
13 mins
Servings: 1 serving
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 eggs
- 1 handful baby spinach
- 50 g broccoli
- 20 g butter
- salt
- pepper
Instructions
- Melt the butter in a pan over low heat and add the broccoli and the baby spinach.
- Lightly cook them for 1-2 minutes.
- Crack in 2 eggs, season with salt and pepper, flip 2-3 times, and your delicious breakfast is ready.
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