
0 from 213 votes
Seasoned Peas and Onions
Easy side dish recipes don't get much better than this Seasoned Peas and Onions recipe! You can't beat a dish that only requires four ingredients!
Prep Time
2 mins
Cook Time
2 mins
Total Time
17 mins
Servings: 4
Calories: 122 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 12 ounces frozen green peas
- 1 cup frozen pearl onions
- 2 tablespoons butter
- 1 teaspoon homemade seasoned salt
Instructions
- Place frozen green peas, pearl onions, butter and seasoned salt into a heavy bottom saucepan.
- Bring to a low heat and cover, stirring until vegetables are thawed, approximately 15 minutes.
- Serve immediately.
- If you've tried this recipe, come back and let us know how it was!
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Nutrition Information
Calories
122kcal
(6%)
Carbohydrates
13g
(4%)
Protein
5g
(10%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
55mg
(2%)
Potassium
218mg
(6%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
825IU
(17%)
Vitamin C
34.6mg
(38%)
Calcium
21mg
(2%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 122
% Daily Value*
Calories | 122kcal | 6% |
Carbohydrates | 13g | 4% |
Protein | 5g | 10% |
Fat | 6g | 9% |
Saturated Fat | 4g | 20% |
Cholesterol | 15mg | 5% |
Sodium | 55mg | 2% |
Potassium | 218mg | 5% |
Fiber | 4g | 16% |
Sugar | 5g | 10% |
Vitamin A | 825IU | 17% |
Vitamin C | 34.6mg | 38% |
Calcium | 21mg | 2% |
Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.