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Sesame Turkey Avocado Chopped Salad

A fresh, vibrant chopped salad full of color, texture and flavor. Amazing for lunch and dinner!

Prep Time
10 mins
Total Time
10 mins
Servings: 4 large salads
Calories: 480 kcal
Course: Main Course
Cuisine: American

Ingredients

Chopped Salad:
  • 12 ounces sliced turkey deli meat chopped
  • 1 to 2 large ripe avocado diced
  • 1 large carrot grated
  • 5 ounces spring greens
  • 5 ounces hearts of romaine chopped
  • 2 cups red cabbage thinly sliced
  • 1/2 cup sliced almonds
  • 3 green onions chopped
Sesame Dressing:
  • 1/2 cup avocado oil
  • 1.5 Tbsp toasted sesame oil
  • 1.5 Tbsp liquid aminos
  • ⅓ cup Tbsp cider vinegar
  • 1 Tbsp honey or pure maple syrup
  • 2 tsp ginger peeled and grated
  • 2 cloves garlic minced
  • ½ tsp sea salt to taste

Instructions

    Cup of Yum
  1. Blend all the ingredients together in a blender (or whisking in a measuring cup or bowl), then refrigerate it until you’re ready to use it.
  2. Chop the turkey deli meat, romaine hearts, spring greens, cabbage, carrots, green onion, and avocado (all of the salad ingredients) and place in a large serving bowl along with the sliced almonds.
  3. Drizzle desired amount of sesame ginger dressing over the salad and toss until everything is well-combined and coated in salad dressing. Serve and enjoy!

Nutrition Information

Serving 1of 4 Calories 480kcal (24%) Carbohydrates 15g (5%) Protein 23g (46%) Fat 36g (55%) Fiber 7g (28%) Sugar 6g (12%)

Nutrition Facts

Serving: 4large salads

Amount Per Serving

Calories 480

% Daily Value*

Serving 1of 4
Calories 480kcal 24%
Carbohydrates 15g 5%
Protein 23g 46%
Fat 36g 55%
Fiber 7g 28%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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