5 from 18 votes
Shamrock Shake Recipe
This Shamrock Shake combines vanilla ice cream, milk, half and half, pure mint extract, and a touch of green food coloring to create a creamy and minty milkshake. The recipe includes an Oreo variation where crushed Oreos are stirred in for added texture and chocolate flavor. Topped with whipped cream, green sanding sugar, and a maraschino cherry, it offers a festive and refreshing treat, ideal for mint lovers and seasonal celebrations.
Prep Time
5 mins
Total Time
5 mins
Servings:
2
servings
Calories:
933 kcal
Course:
Dessert, Drinks
Cuisine:
American
Ingredients
- 6 cups vanilla ice cream
- 1 cup milk
- 1 cup half and half
- 3/4 teaspoon mint extract pure
- 1/8 teaspoon Food Coloring or more, mint green color
For Oreo Version:
- 10 Oreo cookies crushed
For Serving:
- Whipped Cream
- green sanding sugar
- maraschino cherries
Instructions
- Add ice cream, milk, half and half, mint extract, and food coloring to a large blender. If needed do this in two batches.
- Blend until smooth and once done pour into serving glasses.
- Top with whipped cream, green sanding sugar, and a maraschino cherry.
Cup of Yum
Oreo Version:
- Add ice cream, milk, half and half, mint extract, and food coloring to a large blender. If needed do this in two batches.
- Blend until smooth and once done pour into serving glasses.
- Stir crushed Oreos into the milkshake, rather than blending them.
- Pour into serving glasses.
- Top with whipped cream, green sanding sugar, and crushed Oreos.
Nutrition Information
Calories
933kcal
(47%)
Carbohydrates
147g
(49%)
Protein
25g
(50%)
Fat
73g
(112%)
Saturated Fat
42g
(210%)
Trans Fat
1g
(50%)
Cholesterol
231mg
(77%)
Sodium
695mg
(29%)
Potassium
1235mg
(26%)
Fiber
4g
(16%)
Sugar
115g
(230%)
Vitamin A
2294IU
(46%)
Vitamin C
3mg
(3%)
Calcium
785mg
(79%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2 servings
Amount Per Serving
Calories 933
% Daily Value*
| Calories | 933kcal | 47% |
| Carbohydrates | 147g | 49% |
| Protein | 25g | 50% |
| Fat | 73g | 112% |
| Saturated Fat | 42g | 210% |
| Trans Fat | 1g | 50% |
| Cholesterol | 231mg | 77% |
| Sodium | 695mg | 29% |
| Potassium | 1235mg | 26% |
| Fiber | 4g | 16% |
| Sugar | 115g | 230% |
| Vitamin A | 2294IU | 46% |
| Vitamin C | 3mg | 3% |
| Calcium | 785mg | 79% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.