5.0 from 324 votes
													
												Shaved Brussels Sprout Salad
Shaved Brussels Sprout Salad is full of crunch, color, and flavor. It highlights all the best fall flavors and is definitely holiday worthy.
Prep Time
														15 mins
													Total Time
														15 mins
													
													Servings:  6 people as a side salad
												
																																				
													Calories:  221 kcal
												
																								
																								
																								
													Course:  
																											Side Dish , 																											Salad 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 4 cups Brussels sprouts shaved (from 1 lb) or buy pre-shaved
 - 1 medium honeycrisp apple chopped (or any crisp apple)
 - 1/2 cup dried cranberries
 - 1/3 cup Parmesan Cheese shredded or shaved
 - 1/3 cup sunflower seeds toasted, (or pine nuts)
 - 1/3 cup chives chopped
 
Dressing
- 1/4 cup extra virgin olive oil
 - 1/4 cup fresh lemon juice from 1 large or 2 medium lemons
 - 1 tsp Dijon mustard
 - 1/4 tsp ground black pepper
 - 1/2 tsp salt
 
Instructions
- Rinse and pat dry brussels sprouts. Trim off the stems and remove and discard any dry or wilted leaves. Shave brussels sprouts with your desired method* and place them in a large bowl.
 - Top the shaved Brussels sprouts with chopped apple, cranberries, parmesan cheese, sunflower seeds, and chives.
 - In a separate bowl, whisk together the dressing ingredients: olive oil, lemon juice, dijon mustard, salt, and pepper.
 - Just before serving, pour the dressing over the salad and toss to combine.
 
																		Cup of Yum
																	
																Notes
- *To shave Brussels sprouts:
 - By hand - cut in half and shave with a knife
 - With a mandolin slicer
 - With a food processor fitted with a slicing disk
 
Nutrition Information
																											
														Calories  
														221kcal
																													(11%)
																																									
														Carbs  
														20g
																																									
														Protein  
														6g
																													(12%)
																																									
														Fat  
														15g
																													(23%)
																																									
														Saturated Fat  
														3g
																													(15%)
																																									
														Polyunsaturated Fat  
														3g
																																									
														Monounsaturated Fat  
														8g
																																									
														Cholesterol  
														4mg
																													(1%)
																																									
														Sodium  
														309mg
																													(13%)
																																									
														Potassium  
														337mg
																													(10%)
																																									
														Fiber  
														4g
																													(16%)
																																									
														Sugar  
														12g
																													(24%)
																																									
														Vitamin A  
														604IU
																													(12%)
																																									
														Vitamin C  
														57mg
																													(63%)
																																									
														Calcium  
														103mg
																													(10%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 6people as a side salad
Amount Per Serving
Calories 221
% Daily Value*
| Calories | 221kcal | 11% | 
| Carbs | 20g | |
| Protein | 6g | 12% | 
| Fat | 15g | 23% | 
| Saturated Fat | 3g | 15% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 8g | 40% | 
| Cholesterol | 4mg | 1% | 
| Sodium | 309mg | 13% | 
| Potassium | 337mg | 7% | 
| Fiber | 4g | 16% | 
| Sugar | 12g | 24% | 
| Vitamin A | 604IU | 12% | 
| Vitamin C | 57mg | 63% | 
| Calcium | 103mg | 10% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.