
0 from 3 votes
Shawarma Sauce Recipe
Shawarma sauce is a creamy, garlicky, greek yogurt-based sauce that is the perfect addition to make your next shawarma extra delicious!
Total Time
5 mins
Servings: 1 cup
Calories: 53 kcal
Course:
Condiments
Cuisine:
Middle Eastern
Ingredients
- ¾ cup Greek yogurt I used low fat
- ¼ cup sour cream I used low fat
- 3 teaspoon Tahini
- 1 garlic clove core removed and crushed
- ½ teaspoon ground cumin
- 2 teaspoon finely chopped mint leaves
- 1 tablespoon fresh lemon juice
- ¼ teaspoon salt to taste
Instructions
- Place all ingredients (except for salt) in a bowl.
- Mix well and add salt to taste.
Cup of Yum
Notes
- *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
- I have added sour cream in this recipe for richness. You could replace it with more greek plain yogurt if you like.
Nutrition Information
Calories
53kcal
(3%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 53
% Daily Value*
Calories | 53kcal | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.