Shawarma Sauce Recipe

Name: Shawarma Sauce Recipe
Total time: 5 min
Yield: 1 cup
Ingredients: ¾ cup Greek yogurt; ¼ cup sour cream; 3 teaspoon Tahini; 1 garlic clove; ½ teaspoon ground cumin; 2 teaspoon finely chopped mint leaves; 1 tablespoon fresh lemon juice; ¼ teaspoon salt

User Reviews

5.0

3 reviews

Excellent

Total Time
5 mins
Servings
1 cup
Calories
53 kcal
Course
Condiments
Cuisine
Middle Eastern

Shawarma Sauce Recipe

Zara Shaw

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Shawarma sauce is a creamy, garlicky, greek yogurt-based sauce that is the perfect addition to make your next shawarma extra delicious!

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Ingredients

Servings

¾ cup Greek yogurt I used low fat
¼ cup sour cream I used low fat
3 teaspoon Tahini
1 garlic clove core removed and crushed
½ teaspoon ground cumin
2 teaspoon finely chopped mint leaves
1 tablespoon fresh lemon juice
¼ teaspoon salt to taste

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Instructions

Place all ingredients (except for salt) in a bowl.
Mix well and add salt to taste.

Notes

*Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
I have added sour cream in this recipe for richness. You could replace it with more greek plain yogurt if you like.