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5.0 from 105 votes

Sheet Pan Garlic Butter Shrimp

A complete sheet pan dinner with only 5 ingredients. YES! JUST 5!!! Plus, who can resist that garlic butter sauce, right?

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 servings
Course: Main Course

Ingredients

  • ½ cup unsalted butter melted
  • 4 cloves garlic minced
  • 1 tablespoon freshly squeezed lemon juice or more, to taste
  • ½ teaspoon Italian seasoning
  • Kosher salt and freshly ground black pepper to taste
  • 1 ½ pounds medium shrimp peeled and deveined
  • 2 tablespoons chopped fresh parsley leaves

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  2. In a small bowl, whisk together butter, garlic, lemon juice and Italian seasoning; season with salt and pepper, to taste.
  3. Place shrimp in a single layer onto the prepared baking sheet. Stir in butter mixture and gently toss to combine.
  4. Place into oven and bake just until pink, firm and cooked through, about 8-10 minutes.
  5. Serve immediately, garnished with parsley, if desired.