4.8 from 97 votes
Sheet Pan Kielbasa Potatoes and Green Beans
Sheet Pan Kielbasa Potatoes and Green Beans is a simple one-pan meal roasting sliced petite red potatoes, kielbasa sausage, diced onion, and green beans tossed with olive oil and steak seasoning. Roasting brings out caramelized edges and tender interiors with savory spice, making it a convenient and hearty dish.
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
Servings:
4
Calories:
50488 kcal
Course:
Main Course, Dinner
Cuisine:
American
Ingredients
- 24 oz. red potatoes $2.99, petite
- 12 oz. kielbasa $4.69
- 1 yellow onion $0.32
- 12 oz. green beans $1.00, frozen
- 2 Tbsp olive oil $0.32
- 1/2 Tbsp steak seasoning $0.15
Instructions
- Preheat the oven to 400ºF. Wash and slice the potatoes into 1-inch pieces. Slice the kielbasa into medallions. Dice the onion into 1-inch pieces.
- Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a large baking sheet. Drizzle with olive oil and sprinkle the steak seasoning over top. Use your hands to toss the ingredients until everything is coated in oil and spices.
- Transfer the baking sheet to the oven and roast in the oven for 20 minutes, then give the ingredients on the sheet pan a good stir. Roast for an additional 15 minutes, or until the ingredients achieve the level of browning you desire. Serve hot.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
504.88kcal
(25%)
Carbohydrates
40.3g
(13%)
Protein
15.65g
(31%)
Fat
32.45g
(50%)
Sodium
1028.88mg
(43%)
Fiber
5.88g
(24%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 50488
% Daily Value*
| Serving | 1serving | |
| Calories | 504.88kcal | 25% |
| Carbohydrates | 40.3g | 13% |
| Protein | 15.65g | 31% |
| Fat | 32.45g | 50% |
| Sodium | 1028.88mg | 43% |
| Fiber | 5.88g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.