0 from 150 votes
Shrimp Alfredo Recipe
Easy Shrimp Alfredo Recipe comes together in minutes for an amazing meal. Alfredo does not have to be complicated and this is much better than store bought.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 6
Calories: 555 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 1 lb frozen precooked shrimp (peeled, deveined and defrosted)
- 2 tablespoon butter
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon minced garlic
- 2 cups heavy cream
- 1 cups Parmesan Cheese
- 16 oz fettuccine cooked
- 1 tablespoon fresh parsley optional
Instructions
- Saute the shrimp in the butter for 2 minutes in a pot over medium high heat.
- Season with salt, pepper and minced garlic.
- Stir in the heavy cream and the parmesan cheese.
- Cover and cook on low for another 3-5 minutes or until the shrimp is heated through.
- Serve over cooked fettuccini and top with fresh parsley and more parmesan cheese.
Cup of Yum
Notes
- Serve with garlic bread and a salad.
Nutrition Information
Calories
555kcal
(28%)
Carbohydrates
22g
(7%)
Protein
27g
(54%)
Fat
40g
(62%)
Saturated Fat
24g
(120%)
Cholesterol
342mg
(114%)
Sodium
1311mg
(55%)
Potassium
164mg
(5%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1485IU
(30%)
Vitamin C
4.5mg
(5%)
Calcium
368mg
(37%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 555
% Daily Value*
| Calories | 555kcal | 28% |
| Carbohydrates | 22g | 7% |
| Protein | 27g | 54% |
| Fat | 40g | 62% |
| Saturated Fat | 24g | 120% |
| Cholesterol | 342mg | 114% |
| Sodium | 1311mg | 55% |
| Potassium | 164mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1485IU | 30% |
| Vitamin C | 4.5mg | 5% |
| Calcium | 368mg | 37% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.