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Shrimp Ziti

Shrimp Ziti is a savory pasta dish that is loaded with shrimp, tomatoes, and lots of flavor for an easy to make dinner.

Prep Time
10 mins
Cook Time
10 mins
Total Time
26 mins
Servings: 6
Calories: 356 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

  • 8 ounces ziti noodles, cooked al dente per package instructions
  • 1 tablespoon olive oil
  • 3 teaspoons garlic, minced
  • 1 ½ cups crushed tomatoes
  • 1 cup half-and-half
  • 1 pound (31-to 40-count) shrimp, peeled, deveined, and thawed
  • 1 cup peas, frozen
  • ½ cup Parmesan cheese, grated
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • Parsley, for garnish (optional)

Instructions

    Cup of Yum
  1. Cook pasta al dente, according to package directions.
  2. Reserve 1 cup of pasta water, and then drain and rinse the remaining noodles. Set aside.
  3. In a large skillet over medium heat, add oil and heat until sizzling. Add garlic and cook 1 minute, or until fragrant.
  4. Add tomatoes and half-and-half. Heat to a simmer.
  5. Add shrimp, peas, parmesan cheese, salt, and pepper. Continue to cook for about 5 more minutes.
  6. Pour in 1/4 cup of the pasta water (or more, as needed) until it reaches the desired consistency.
  7. Pour sauce over noodles. Stir to combine.
  8. Garnish with parsley and serve immediately.

Nutrition Information

Calories 356kcal (18%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 356

% Daily Value*

Calories 356kcal 18%

* Percent Daily Values are based on a 2,000 calorie diet.