0 from 21 votes
Simple Charcuterie Flatbreads
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Servings: 4
Calories: 324 kcal
Course:
Appetizer , Snacks
Cuisine:
French , American
Ingredients
- ¼ cup store bought tapenade (or homemade), divided
- 2 pieces flatbread (or naan), lightly toasted
- 6 ounces thinly sliced prosciutto (or another cured meat of choice), divided
- 4 ounces burrata, divided
- 2 tablespoons crushed pistachios
- crushed red pepper flakes, optional
- raw honey
Instructions
- Spread 2 tablespoons tapenade onto each piece of flatbread and top with prosciutto. Top each with a dollop of burrata. And a sprinkle of pistachios.
- Sprinkle each flatbread with crushed pepper flakes, if using and drizzle each with honey.
Cup of Yum
Notes
- *Makes 2 Flatbreads
Nutrition Information
Calories
324kcal
(16%)
Carbohydrates
13g
(4%)
Protein
13g
(26%)
Fat
26g
(40%)
Saturated Fat
10g
(50%)
Cholesterol
48mg
(16%)
Sodium
389mg
(16%)
Potassium
147mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
230IU
(5%)
Vitamin C
1mg
(1%)
Calcium
171mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 324
% Daily Value*
| Calories | 324kcal | 16% |
| Carbohydrates | 13g | 4% |
| Protein | 13g | 26% |
| Fat | 26g | 40% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 48mg | 16% |
| Sodium | 389mg | 16% |
| Potassium | 147mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 230IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 171mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.