Simple Charcuterie Flatbreads

User Reviews

5.0

21 reviews
Excellent

Simple Charcuterie Flatbreads

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

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Ingredients

Servings
  • ¼ cup store bought tapenade (or homemade), divided
  • 2 pieces flatbread (or naan), lightly toasted
  • 6 ounces thinly sliced prosciutto (or another cured meat of choice), divided
  • 4 ounces burrata, divided
  • 2 tablespoons crushed pistachios
  • crushed red pepper flakes, optional
  • raw honey
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Instructions

  1. Spread 2 tablespoons tapenade onto each piece of flatbread and top with prosciutto. Top each with a dollop of burrata. And a sprinkle of pistachios.
  2. Sprinkle each flatbread with crushed pepper flakes, if using and drizzle each with honey.

Notes

  • *Makes 2 Flatbreads

Nutrition Information

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Calories 324kcal (16%) Carbohydrates 13g (4%) Protein 13g (26%) Fat 26g (40%) Saturated Fat 10g (50%) Cholesterol 48mg (16%) Sodium 389mg (16%) Potassium 147mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 230IU (5%) Vitamin C 1mg (1%) Calcium 171mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 324 kcal

% Daily Value*

Calories 324kcal 16%
Carbohydrates 13g 4%
Protein 13g 26%
Fat 26g 40%
Saturated Fat 10g 50%
Cholesterol 48mg 16%
Sodium 389mg 16%
Potassium 147mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 230IU 5%
Vitamin C 1mg 1%
Calcium 171mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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